Ingredients
For the Crust:
- 2 cups graham cracker crumbs
- ½ cup peanut butter (melted)
- 2 tbsp granulated sugar
For the Filling:
- 24 oz cream cheese (softened)
- 1 cup creamy peanut butter
- ¾ cup granulated sugar
- ½ cup sour cream
- 3 large eggs
- 1 tsp vanilla extract
For the Jelly Topping:
- 1 cup strawberry or grape jelly
- 1 tbsp water